Pound Cake - cooking recipe

Ingredients

1 c. Crisco
2 c. sugar
5 eggs
2 c. flour
1/4 tsp. baking powder
pinch of salt
1 tsp. vanilla
5 Tbsp. milk

Preparation

Cream the Crisco and sugar.
Add eggs, one at a time.
Beat 1 minute after each egg.
Add dry ingredients along with milk and flavoring.
Cook in tube pan 1 hour and 20 minutes at 325\u00b0.