No-Bake Oatmeal Cookies - cooking recipe

Ingredients

2 c. white sugar
2/3 c. evaporated milk
3/4 c. margarine
1 pkg. butterscotch chips (12 oz.)
4 c. quick oatmeal (not instant)
cut up nut meats (optional)

Preparation

In a large saucepan, combine sugar, milk and margarine.
Bring to a boil while stirring.
Remove from heat; mix in the chips. Stir and melt.
Add the oatmeal and mix well.
Drop dough from spoon onto a waxed paper lined tray.
When cooled they are ready to enjoy.