Cinnamon Baked Apples - cooking recipe

Ingredients

4 medium tart apples, cored
1/3 c. water
1 tsp. lemon juice
1/2 tsp. vanilla
3/4 tsp. cinnamon
sugar substitute (equal to 4 tsp. sugar)

Preparation

Remove thin circle of peel from top half of apple.
Core. Place apples in 1 1/2-quart casserole.
Add water, lemon juice and vanilla. Sprinkle apples with cinnamon and sugar substitute.
Cook on High in microwave for 3 1/2 to 4 1/2 minutes or until apples are tender.