Pat In Pan Pie Crust - cooking recipe

Ingredients

1 1/2 c. flour
1/2 tsp. salt
1 1/2 tsp. sugar
1/2 c. vegetable oil
3 Tbsp. milk

Preparation

In an 8-inch pie pan, mix oil and milk.
Add flour, salt and sugar.
Mix with fork, then pat into pan to form an even crust layer.