Silk Pie - cooking recipe

Ingredients
    1 (8 oz.) cream cheese
    2 c. confectioners sugar
    1 (8 oz.) whipped cream
    2 cans fruit topping
    2 pie shells, baked and cooled
Preparation
    Mix cream cheese and confectioners sugar together, then add whipped cream.
    Chill in pie shell.
    Later add fruit on top. Recipe makes 2 pies and takes 2 cans of fruit topping.

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