Silk Pie - cooking recipe
Ingredients
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1 (8 oz.) cream cheese
2 c. confectioners sugar
1 (8 oz.) whipped cream
2 cans fruit topping
2 pie shells, baked and cooled
Preparation
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Mix cream cheese and confectioners sugar together, then add whipped cream.
Chill in pie shell.
Later add fruit on top. Recipe makes 2 pies and takes 2 cans of fruit topping.
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