Brownies - cooking recipe

Ingredients

2/3 c. flour
1/2 tsp. baking powder
1/3 c. oil
6 Tbsp. cocoa
1 c. sugar
2 eggs, well beaten
1 Tbsp. vanilla
1 c. chopped nuts

Preparation

Mix and bake in an 8-inch square pan at 350\u00b0 for 25
to 30 minutes.