Basic Muffin Batter - cooking recipe

Ingredients

1 stick butter or margarine (room temperature)
2 tsp. baking powder
2 c. flour
1/2 c. sugar
1/2 tsp. salt
2 large eggs
1/2 c. buttermilk

Preparation

Heat oven to 375\u00b0.
Grease 12 regular or 24 mini muffin cups. In a large bowl, beat together butter, sugar, baking powder and salt until fluffy.
Beat in eggs.
Stir in flour, alternating with buttermilk, beginning and ending with flour until blended.