Date And Nut Bread - cooking recipe

Ingredients

2 3/4 c. flour
1 1/2 c. sugar
1 Tbsp. melted butter
1 egg
1 c. chopped walnuts
1 Tbsp. vanilla
1/2 tsp. salt
1 pkg. dates, cut up and pour 1 c. boiling water over
2 tsp. baking soda, dissolved in 1/2 c. boiling water

Preparation

Cream butter, sugar and beaten egg.
Add all other ingredients. Put in two bread tins or in 5 mini loaf pans (6 x 3 1/4 x 2-inch). Grease pans and bake in moderate oven at 350\u00b0 for 1 hour.