Peach Cobbler - cooking recipe

Ingredients

4 to 5 peaches
5 slices bread
1 stick melted butter
1 Tbsp. flour
1 c. sugar
1 egg

Preparation

Place sliced peaches in baking dish.
Cut bread into cubes and cover the peaches with bread cubes.
Mix butter, sugar, flour and egg.
Pour mixture over bread cubes.
Bake at 350\u00b0 for 30 minutes or until brown.
(This recipe can be used for any kind of fruit cobbler.)