Cranberry Fruit Nut Bread - cooking recipe

Ingredients

1 c. fresh cranberries, chopped
1/2 c. nuts
1 Tbsp. grated orange peel
2 c. all-purpose flour
1 c. sugar
1 1/2 tsp. baking powder
1 tsp. salt
1/2 tsp. baking soda
2 Tbsp. shortening
3/4 c. orange juice
1 egg, well beaten

Preparation

Preheat oven to 350\u00b0.
Generously grease and lightly flour a 9 x 5 x 3-inch loaf pan.
Prepare cranberries, nuts and orange peel. Set aside.