Homemade Rolls From Marie'S Kitchen - cooking recipe

Ingredients

1 c. boiling water
1 c. Crisco
2 pkg. dry yeast
1 c. cold water
2 whole eggs
3/4 tsp. salt
3/4 c. sugar
6 c. flour

Preparation

Pour 1 cup boiling water over 1 cup Crisco.
Dissolve yeast in 1 cup cold water at least 5 minutes.
Pour into Crisco mixture. Add sugar and eggs, beaten slightly.
Put 6 cups flour in large bowl and add salt.
Add the liquid mixture, a little at a time, to flour mixture and mix until it pulls away from bowl.
Put into large bowl, brush with melted oleo.
Cover and put in refrigerator.