Egg And Cheese Brunch Dish - cooking recipe

Ingredients

1 pkg. crescent rolls
sliced Swiss and Muenster cheese
6 eggs
1/2 c. milk
4 or 5 slices crumbled, crisp bacon
salt and pepper to taste

Preparation

Spray 9 x 13-inch casserole with Pam.
Spread 1 package of crescent rolls into casserole.
Top with thin slices of cheese (Swiss and Muenster).