Jello Cake - cooking recipe
Ingredients
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1 box white cake mix (follow directions)
1 pkg. jello (any flavor)
1 (12 oz.) tub whipped topping
Preparation
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Prepare cake and bake, following directions on package.
Let cake cool.
Add 1 cup of hot water to jello to dissolve.
Poke holes in cake; pour dissolved jello over cake.
Let set in icebox one hour.
Top with whipped topping.
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