Buttermilk Coconut Pie - cooking recipe

Ingredients

5 eggs
1 stick margarine
3/4 c. buttermilk
2 c. sugar
1 c. coconut
1 unbaked pie shell

Preparation

Mix all ingredients into well beaten eggs.
Pour into pie crust.
Bake at 350\u00b0 for 30 minutes or until comes done in middle.