Homemade Salad Dressing - cooking recipe
Ingredients
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1 beaten egg
2 Tbsp. flour
1/2 tsp. dry mustard
1/2 c. vinegar
3 Tbsp. sugar
1/2 tsp. salt
1 c. milk
Preparation
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Combine all ingredients and cook in double boiler until thick and smooth. Pour in container and store in refrigerator.
Serve on fresh salad greens.
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