Chicken And Rice - cooking recipe
Ingredients
-
4 chicken breasts
1 can cream of celery soup
1 can cream of mushroom soup
1 1/2 c. Minute rice
1 stick butter
1 can cream of chicken soup
1 can water
Preparation
-
Melt butter.
Mix soup and rice.
Pour into baking dish.
Add breasts on top.
Bake at 350\u00b0 for 30 minutes.
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