Baked Chicken Supreme - cooking recipe

Ingredients

1 1/2 c. plain yogurt (low-fat)
1/4 c. lemon juice
1/2 tsp. Worcestershire sauce (lite)
1/2 c. celery seed
1/2 tsp. Hungarian sweet paprika
1 clove garlic, minced
1/2 tsp. salt (optional)
1/4 tsp. pepper
8 chicken breast halves (boneless and skinless)
2 c. fine bread crumbs

Preparation

In a large bowl, combine the first 8 ingredients.
Place chicken in mixture and turn to coat.
Cover and marinate overnight in the refrigerator.
Remove chicken from the marinade and coat each piece with crumbs.
Arrange on a shallow baking dish.
Bake, uncovered, at 350\u00b0 for 45 minutes or until juices run clear and chicken is tender.