Chocolate Oatmeal Cookies - cooking recipe

Ingredients

1 c. margarine
1 1/2 c. granulated sugar
1 c. brown sugar, packed
2 eggs
2 tsp. vanilla
1 1/2 c. flour
1/2 c. cocoa
1 tsp. baking soda
1/2 tsp. salt
3 c. rolled oats
1/2 c. chopped nuts

Preparation

Beat the margarine and sugars until fluffy.
Add eggs and vanilla.
In separate bowl, stir flour, cocoa, baking soda and salt.
Gradually add to butter mixture, mixing well.
Stir in oats and nuts.
Drop by tablespoon on ungreased cookie sheet.
Bake 11 to 12 minutes at 350\u00b0.
Cookies will be slightly moist in centers. Do not overbake.
Makes 4 dozen.