Luscious Layer Bars - cooking recipe

Ingredients
    1 pkg. German chocolate cake mix
    1/2 c. oleo, softened
    1/2 c. sour cream
    3 eggs
    1 c. chopped nuts
    1 can Eagle Brand milk
    2 c. coconut
Preparation
    Blend cake mix, oleo, sour cream and eggs.
    Stir in nuts. Spread in greased and floured large jelly roll pan (15 x 10-inch). Bake 18 to 20 minutes at 350\u00b0.
    Combine coconut and milk; gently spread over base.
    Return to oven.
    Bake 15 to 20 minutes or until lightly brown.
    Cool slightly and frost.

Leave a comment