Tater Tot Casserole - cooking recipe

Ingredients

1 lb. hamburger (uncooked)
1 can mushroom soup
1/2 onion, chopped or in slices (can use more, if you like)
1 1/2 c. shredded Cheddar cheese
1 bag frozen Tater Tots (can also use frozen hash browns)

Preparation

Crumble hamburger in casserole dish.
Cover with onion slices and then put your cheese over the onion.
Pour undiluted mushroom soup over layers.
Cover with Tater Tots.
Do not salt.
Bake for 1 hour at 350\u00b0.