Fruit Salad - cooking recipe

Ingredients

2 cartons frozen strawberries
1 large can pineapple chunks
3 bananas, sliced
1 can peach pie filling
2 cans Mandarin oranges

Preparation

Drain pineapple and oranges.
Thaw out strawberries.
Mix in pie filling.
Add bananas; stir.
Chill well and serve.