Toffee Bars - cooking recipe

Ingredients

2 c. brown sugar, packed
2 c. flour
1/2 c. soft oleo
1 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla
1 c. milk
1 egg
1 c. chocolate chips
1/2 c. chopped nuts

Preparation

Blend brown sugar, flour and oleo until mixture resembles coarse crumbs. Remove 1 cup and set aside.
To remaining crumbs, add baking powder, salt, vanilla, milk and egg.
Mix until smooth. Spread batter evenly in 9 x 13-inch buttered pan.
Sprinkle on chips and nuts.
Bake at 350\u00b0 for 30 to 35 minutes.