Apple Crisp - cooking recipe

Ingredients

4 c. sliced apples
1 Tbsp. lemon juice
1/3 c. sifted flour
1 c. uncooked oats
1/2 c. brown sugar
1/2 tsp. salt
1 tsp. cinnamon
1/2 c. melted butter

Preparation

Place apples in greased dish; sprinkle with lemon juice. Blend dry ingredients; combine with butter.
Sprinkle crumb mixture over apples.
Bake at 375\u00b0 for 30 minutes or until apples are tender.
Yield:
6 servings.