Vegetable Casserole - cooking recipe

Ingredients

1 (16 oz.) pkg. cauliflower
1 (16 oz.) pkg. broccoli
2 cans mushroom soup
1 small pkg. Stove Top stuffing
2 c. shredded cheese

Preparation

Cook vegetables as directed.
Make stuffing.
Mix all together and bake at 350\u00b0 for 30 to 45 minutes.