Cinnamon Bites - cooking recipe

Ingredients

1 loaf thin sliced bread (white)
1 egg yolk
1 (8 oz.) pkg. cream cheese
1/4 c. sugar
3/4 c. butter, melted
3/4 c. brown sugar
2 to 3 tsp. cinnamon

Preparation

Preheat oven to
350\u00b0.\tTrim
crust
from the bread and roll very thin.\tCream together the egg yolk, cream cheese and sugar. Spread the\tmixture
on bread and roll up.\tIn a separate bowl mix the
brown
sugar\tand
cinnamon.\tDip rolls in butter, then in sugar
and\tcinnamon mixture.
Place rolls on well-greased cookie sheet.
Freeze
for
5 to 10 minutes.
Cut into thirds.
Refreeze in\tplastic
bags
until ready to use. Bake at 350\u00b0 for 15 to 20 minutes.