Green Chili Casserole - cooking recipe

Ingredients

8 tortillas
1 lb. hamburger meat
1 large onion, diced
1 lb. grated Velveeta cheese
1 can chopped green chilies
1 can cream of mushroom soup
1/2 c. milk

Preparation

Brown hamburger meat in 2 tablespoons fat.
Grease casserole dish.
Place tortillas in bottom of dish.
Add small amount of onion, hamburger meat, cheese and chilies.
Repeat layers.
Dilute soup with milk and pour over stacked tortillas.
Bake at 225\u00b0 for 30 to 40 minutes.