Milky Way Cake - cooking recipe

Ingredients

8 oz. Milky Way bars (about four 2 1/8 oz. bars)
1 c. butter or margarine
1 c. pecans, chopped
2 c. sugar
1 1/4 c. buttermilk
1/2 to 1 tsp. baking soda
4 eggs
2 1/2 c. flour (measure, then sift)
2 tsp. vanilla

Preparation

Melt bars, margarine and pecans over low heat; let cool.
Mix sugar, buttermilk, soda, eggs, flour and vanilla.
Beat for 2 minutes.
Fold in candy mixture.
Pour into greased and floured 10-inch tube pan and bake at 350\u00b0 for 70 minutes or until done.