Corned Beef Noodle Casserole - cooking recipe

Ingredients

1 (8 oz.) pkg. egg noodles, cooked
1 can corned beef
1 can cream of mushroom soup
1 can cream of chicken soup
1 can evaporated milk (large)
bread or cracker crumbs

Preparation

Combine all ingredients, except cracker crumbs.
Place in greased baking dish.
Sprinkle with crumbs.
Bake at 350\u00b0 for 30 minutes.