Broccoli - cooking recipe

Ingredients

2 pkg. chopped broccoli
3 c. grated American cheese
2 c. crushed Ritz cracker crumbs
1/2 c. melted margarine

Preparation

Cook broccoli according to directions.
Drain.
Combine cracker crumbs and margarine.
Then place half of broccoli in casserole dish; top with half the cheese, then half the cracker crumbs.
Repeat layers and heat until cheese melts.
May be frozen and used later.