Easy Pie - cooking recipe

Ingredients

1 stick margarine
1 c. sugar
1 c. flour
1 c. milk
1 tsp. baking powder
1/2 tsp. salt
1 egg
1 c. fruit (canned or cooked peaches, pineapple, blackberries, pears or any kind you prefer)

Preparation

Melt margarine in baking dish.
Combine sugar and flour; stir in milk.
Add baking powder, salt and egg, mixing well.
Pour into baking dish.
Add 1 cup fruit in center of batter.
Bake at 400\u00b0. Yield:
6 servings.