Banana Nut Cake - cooking recipe

Ingredients
    1 c. shortening
    3 c. sugar
    2 tsp. vanilla
    1 tsp. butter flavor
    4 eggs
    3 1/2 c. flour
    2 tsp. soda
    1/4 tsp. salt
    1/2 c. buttermilk
    6 mashed bananas
    1 c. chopped pecans
Preparation
    Cream shortening, sugar and flavoring.
    Add 1 egg at a time. Sift flour, soda and salt together.
    Add alternately with milk. Add bananas and nuts.
    Bake at 325\u00b0 in greased and floured cake pans until toothpick comes out clean.

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