Rolled Chipped Beef - cooking recipe

Ingredients

1 pkg. chipped beef
1 large pkg. cream cheese
dill weed to taste
minced onion to taste
garlic salt to taste
celery salt to taste

Preparation

Let cream cheese stand until it is room temperature.
Add seasonings and mix.
Spread on slice of beef.
Roll and put in foil and freeze.
When ready to serve, cut into bite-sized pieces and serve with toothpicks.