Breakfast Casserole - cooking recipe

Ingredients

1 can crescent rolls
1 lb. sausage, browned and drained
4 eggs and 1/4 c. water, beaten together
2 to 3 c. Mozzarella cheese

Preparation

Unroll can of crescent rolls and place flat in a 9x13-inch Pyrex dish.
Spread sausage over rolls and then pour eggs over sausage.
Spread cheese evenly over top of eggs.
Bake at 350 degrees until eggs are set, 30 to 35 minutes.