Strawberry Puree - cooking recipe

Ingredients

2 pints fresh or frozen strawberries
1/4 to 1/2 tsp almond extract
1/4 to 3/4 tsp double strength vanilla
1 to 2 tsp granulated sugar

Preparation

Wash and hull fresh berries. In a blender or food processor, puree the berries; add almond extract and vanilla. Sweeten with sugar.