Simple Breakfast - cooking recipe

Ingredients
    8 pack English muffins
    12 eggs
    1 (8 oz.) pkg. sour cream
    1 lb. sausage
    1 c. Cheddar cheese
Preparation
    Line pan with English muffins.
    Mix eggs and sour cream; pour over muffins.
    Put cooked sausage on top of eggs.
    Put Cheddar cheese on top.
    Bake at 350\u00b0.

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