Simple Breakfast - cooking recipe
Ingredients
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8 pack English muffins
12 eggs
1 (8 oz.) pkg. sour cream
1 lb. sausage
1 c. Cheddar cheese
Preparation
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Line pan with English muffins.
Mix eggs and sour cream; pour over muffins.
Put cooked sausage on top of eggs.
Put Cheddar cheese on top.
Bake at 350\u00b0.
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