Turkey Sopa - cooking recipe

Ingredients

1 medium onion, chopped
1 small green pepper, chopped
1 c. celery, chopped
2 Tbsp. oil
1 can cream of chicken or mushroom soup
1/2 (10 oz.) can tomatoes and green chilies
1 (5.3 oz.) can evaporated milk
2 c. turkey, chopped
1 pkg. soft corn tortillas, cut in quarters
1 1/2 c. grated cheese

Preparation

Saute onion, green pepper and celery in oil.
Stir in soup, tomatoes and milk.
Mix well.
Stir in turkey.
Layer turkey mixture, tortillas and cheese in a greased casserole dish.
Begin with the turkey mixture and end with it.
Top with cheese.
Bake at 350\u00b0 for 30 minutes.
Makes 6 to 8 servings.