Strawberry Truffle - cooking recipe

Ingredients

1 can Eagle Brand milk
2 c. cold water
1 large pudding mix (instant)
12 oz. Cool Whip
1 angel food cake
frozen strawberries
fresh strawberries

Preparation

Mix first 3 ingredients and chill.
Add 12 ounce Cool Whip to pudding mixture after chilling.
Layer starting with pudding mix, angel food cake, strawberries (frozen and fresh) and end with pudding mix.
If not enough pudding mix, top with Cool Whip. Refrigerate.