Cocktail Meatballs - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 bottle chili sauce
1/4 c. finely grated onion
1 medium finely chopped onion
1 can cranberry sauce

Preparation

Combine and simmer the chili sauce, 1/4 cup finely grated onion and the cranberry sauce.
Combine ground beef and onion and make into 1-inch meatballs.
Place in 9 x 13-inch baking dish. Pour sauce over the meatballs.
Bake in 350\u00b0 oven for 1 hour.