Pumpkin Pie Dessert - cooking recipe
Ingredients
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1 3/4 c. graham cracker crumbs
1 3/4 c. sugar
1/2 c. melted margarine
2 eggs, beaten
1 (8 oz.) cream cheese, softened
1 (2 oz.) pkg. whipped topping mix (Dream Whip)
3/4 c. milk
2 (3 3/4 oz.) pkg. vanilla instant pudding
2 c. mashed pumpkin
dash each: cinnamon and nutmeg
chopped nuts
Preparation
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Combine graham cracker crumbs, 1 cup sugar and melted margarine; mix well.
Press into a 9 x 13-inch baking dish.
Set aside.
Combine eggs, 3/4 cup sugar and cream cheese; beat with electric mixer until light and fluffy.
Pour over crumbs and bake at 350\u00b0 for 20 minutes.
Cool.
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