Pumpkin Pie Dessert - cooking recipe

Ingredients
    1 3/4 c. graham cracker crumbs
    1 3/4 c. sugar
    1/2 c. melted margarine
    2 eggs, beaten
    1 (8 oz.) cream cheese, softened
    1 (2 oz.) pkg. whipped topping mix (Dream Whip)
    3/4 c. milk
    2 (3 3/4 oz.) pkg. vanilla instant pudding
    2 c. mashed pumpkin
    dash each: cinnamon and nutmeg
    chopped nuts
Preparation
    Combine graham cracker crumbs, 1 cup sugar and melted margarine; mix well.
    Press into a 9 x 13-inch baking dish.
    Set aside.
    Combine eggs, 3/4 cup sugar and cream cheese; beat with electric mixer until light and fluffy.
    Pour over crumbs and bake at 350\u00b0 for 20 minutes.
    Cool.

Leave a comment