Seven Layer Cookies - cooking recipe

Ingredients

1/4 lb. butter
1 c. graham crackers, crumbled
1 can coconut
1 pkg. butterscotch chips
1 pkg. chocolate chips
1 can Borden's sweetened condensed milk
1 c. chopped pecans

Preparation

Melt butter in 9 x 13-inch pan.
Crumble graham crackers over butter.
Layer remaining ingredients exactly as listed.
Bake at 350\u00b0 for 20 to 30 minutes.
Cool.
Cut into squares.