Potatoes Deluxe - cooking recipe

Ingredients

2 lb. frozen hash brown potatoes
1 c. diced onions
1 can cream of chicken soup
1 lb. sour cream
1/2 c. butter
8 oz. sharp cheese, grated
salt and pepper

Preparation

Thaw potatoes for 30 minutes.
Mix with remaining ingredients. Pour into 9 x 13-inch casserole.
Bake at 350\u00b0 for 1 hour.