Chicken Gumbo - cooking recipe

Ingredients

chicken breast, cooked and chopped into small pieces
1 large onion, diced
1 green pepper, diced
1 stalk celery, diced
2 large tomatoes, diced
3 c. chicken broth
2 1/2 c. uncooked rice
1 pkg. smoked sausage, chopped into small pieces
3 Tbsp. cooking oil

Preparation

In a large skillet, cook sausage, onion, pepper and celery until halfway done.
Do not drain.
In another skillet, add 3 tablespoons of oil and cook rice slowly until browned.
Add other cooked ingredients in a large pot and add tomatoes and chicken broth; cook for 30 minutes.
Add to mixture to thicken.
Season to taste with ground red pepper, garlic powder, seasoned salt and pepper.