Macaroni Fiesta Salad - cooking recipe

Ingredients

2 c. (7 oz.) elbow macaroni, cooked and drained
1 (8 oz.) pkg. sharp Cheddar cheese, cubed
1 c. chopped celery
1 c. Miracle Whip salad dressing
1/4 c. chopped pimiento
2 Tbsp. chopped green pepper
1 Tbsp. grated onion
salt and pepper
lettuce

Preparation

Combine macaroni, cheese, celery, salad dressing, pimiento, green pepper and onion; toss lightly.
Season to taste.
Serve in lettuce lined bowls.
Makes 6 to 8 servings.