Prune Cake - cooking recipe

Ingredients
    1/2 c. sugar
    1 c. Wesson oil
    3 eggs
    1 c. buttermilk
    1 c. cooked, mashed prunes
    2 c. flour
    1/2 tsp. salt
    1 tsp. baking powder
    1 tsp. soda
    1 tsp. cinnamon
    1 tsp. ginger
    1 tsp. nutmeg or allspice
    1 tsp. cloves
    1 c. pecans
Preparation
    Mix all together; pour into 2 (8-inch) or 1 (9 x 13-inch) greased and floured pan.
    Bake at 350\u00b0 for 30 minutes.

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