Prune Cake - cooking recipe
Ingredients
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1/2 c. sugar
1 c. Wesson oil
3 eggs
1 c. buttermilk
1 c. cooked, mashed prunes
2 c. flour
1/2 tsp. salt
1 tsp. baking powder
1 tsp. soda
1 tsp. cinnamon
1 tsp. ginger
1 tsp. nutmeg or allspice
1 tsp. cloves
1 c. pecans
Preparation
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Mix all together; pour into 2 (8-inch) or 1 (9 x 13-inch) greased and floured pan.
Bake at 350\u00b0 for 30 minutes.
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