Lasagne - cooking recipe

Ingredients

1 pkg. lasagne noodles
1 onion, diced
1 c. celery, diced
1/2 lb. fresh mushrooms
1 large can stewed tomatoes
1 can tomato sauce
1 pkg. dry spaghetti sauce mix
1 qt. cottage cheese
2 cans mushroom soup
2 eggs, beaten
Cheddar cheese
Jack cheese
Parmesan cheese

Preparation

Cook noodles 10 hours before baking time.
Saute onion, celery and mushrooms.
Add tomatoes, tomato sauce, dry spaghetti sauce mix, cottage cheese, mushroom soup and eggs.
Simmer.