Ambrosia Dip - cooking recipe
Ingredients
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1 (12 oz.) fat-free cream cheese
1/2 c. maraschino cherries
2 Tbsp. sugar
1/2 c. flaked coconut
1/2 c. crushed pineapple (in natural juice)
Preparation
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Drain and rinse cherries.
Drain pineapple.
Place all ingredients in food processor.
Process until well blended or mix well until blended.
Chill 1 to 2 hours. Serve with assortment of fresh fruit or fat free cinnamon star cookies or angel food cake. Yields 8 servings (1/4 cup each).
Has 85 calories, 1 g. fat. Heavenly!
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