Special K Bars - cooking recipe

Ingredients

1 c. white sugar
1 c. Karo white syrup
1 c. peanut butter
5 to 6 c. Special K cereal (Kellogg's)
1 small pkg. butterscotch chips
1 small pkg. chocolate chips (1 small pkg. equals 1 c.)

Preparation

Combine sugar and Karo syrup in pot and bring to boil.
Be very careful not to burn, helps to keep stirring.
Take off stove; stir in peanut butter, then add Special K. Mix well and spread evenly in greased pan or dish (14 x 9-inch works real good).
Sprinkle both types of chips on top and top broil in oven just to slightly melt chips.
Remove and let cool.
Cut and serve.