Meat And Veggie Bake - cooking recipe

Ingredients

1/2 lb. bacon
1 lb. ground beef
3 medium potatoes
1 small bag carrots
1 large onion
1 c. water

Preparation

Line bottom of a 9 x 13-inch baking dish with strips of bacon. Crumble raw ground beef over bacon.
Slice potatoes and place over ground beef.
Peel and slice carrots and put on top of potatoes.
Slice onion and put on top of carrots.
Pour 1 cup water over all.
Bake at 350\u00b0 for
1 hour.