Lemon-Lime Mold - cooking recipe

Ingredients

1 pkg. lemon jello
1 pkg. lime jello
1 pt. sour cream
1 can crushed pineapple, drained

Preparation

Make jello and mix but substitute 1 pint of sour cream for 1 cup of water.
(Beat some cream with some jello to avoid curdling) and then add 1 can crushed pineapple, drained.
Let set and unmold.
May garnish with avocado slices.