Cheese Roll - cooking recipe
Ingredients
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2 lb. Velveeta cheese
1/2 c. chopped pecans
garlic powder to taste
red pepper to taste
chili powder
Preparation
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Set cheese out until soft; add garlic powder, red pepper and pecans.
Mix well with hands.
Roll into two rolls.
Sprinkle with chili powder.
Refrigerate; slice when cool.
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